It’s a few days to Christmas and i’ve got lots on my mind. One of the things bugging me at the moment is how i’m going to plan my Christmas menu around other events i have scheduled for this season.
Well, chicken is most definitely going to be part of the menu since it’s a symbolic bird for the season. Personally, it has been a chicken affair for me especially since i’ve been putting up more chicken recipes lately i.e This recipe here where i showed how to roast a whole chicken. Today i’d be be adding a simple twist to one of my favorite chicken recipes focusing on just the chicken breast and making a marinade with herbs and yaji seasoning by matsecooks. I got it recently and i must say i really love it. Paired with this is fried rice and vegetable salad. Enjoy!
How to make herbed grilled yaji chicken breast
• Prep: 10 minutes
• Cook time: 20 minutes
• Total time: 30 minutes
• Servings: 2
• Level: Easy
I really love to prepare this for Christmas
Pls dobby which of the seasoning u think would be best in marinating catfish
Awesome. I want
Simple&precise dobby can I put it in the oven instead of grilling.
Thanks Kemi. By putting it in the oven, you'll be baking it instead of grilling it.
You can have as much as you want 🙂
Any seasoning would do just fine including salt.