Dobby's Signature

How to make homemade peanut butter

Dobby

Oops!!! I had already started gobbling up the peanut butter before remembering I had to take pictures..lol!. Yesterday morning, I had this huge craving for peanut butter and bread so I went straight to the market and got a bottle of roasted groundnuts (Peanuts). Peanut butter is an easy spread I make in my kitchen. It’s not expensive to make as it contains few ingredients and it’s a healthier alternative to the store-bought types. It’s got No preservatives, No additives, just plain roasted peanuts. I got a full bottle for just 300Naira (This would give Skippy makers a run for their money), Ground it up and stored it in a glass jar; it’s as simple as A, B, C. Here’s how to do it at home.

Total time: 5mins
Level:  Easy

What you’d Need
• 3 Cups Roasted peanuts, Shelled
• 1 teaspoon Honey – Optional
• Food processor / grinder
• A Jar 

Directions
1. Peel or skin the roasted peanuts.

2. Place the peanuts into the food processor (The small type for dry ingredients). Process till you get a smooth mixture. 

3. Drizzle the honey into the paste and process some more 

4. Scrape down the sides of the bowl and place the peanut butter into an airtight jar or container.

5. You can Store it in the refrigerator for up to two months that’s if you don’t gobble it up within a week J 

Kitchen notes:
•I didn’t add oil in mine because the oil in the nuts was more than enough
•You could add some sugar, Salt or honey in yours; it all depends on your taste.
Bread with Peanutbutter Spread

Other Peanut Butter Recipes

* Ose Oji (Local Nigerian Peanut Butter)

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