Creamy spaghetti stuffed in sausages is a classic example of what the ultimate comfort food should look like. Not only is the spaghetti threaded sausages a yummy sight to behold, the flavors from the mixture of cream and cheese is absolutely awesome. Now this is a simple dish you could make in just a few minutes. Without further ado, here’s how it’s made.
Creamy Sausage & Spaghetti
By Dobbys Signature
If you love pasta then you’d love this chicken dish for you and the family to enjoy.
Prep time: 00:10
Cook time:00:35
Yield: 6 Servings
Category: Pasta
Misc: Serve hot
4.5/5 Based on 3Reviews
Ingredients:
•3 Sausages
•1 pack spaghetti
•2 tbsp. butter
•1 tbsp. garlic, minced
•1 cup cheese (shredded/ground)
•1 cup cooking cream
•½ cup meat stock – optional
•½ cup meat stock – optional
•1 tbsp. black pepper
•½ tsp. rosemary
•Salt to taste
For Garnish
•Spring Onions
Instructions:
- View the steps Below
Calories per serving: 0
Fat per serving: 0
Fat per serving: 0
Directions:::
Step 1: The first step is to cut the sausages into sizable pieces. Then, pass about 6 pasta sticks through each sausage slice – set this aside.
Step 2: Bring some water to its boiling point and add the spaghetti threaded sausages. Leave this to cook till it’s soft to the bit but not fully cooked. Drain and set aside.
Step 3: In an empty pan, melt the butter and add the rosemary. Leave for about 30 seconds, then add the cooking cream and stock. Add salt to taste, black pepper and the ground cheese. Leave this to cook for 3 minutes then add the drained pasta and mix.
Step 4: Leave to simmer on low heat for 5 minutes then add the chopped spring onions and cook for 1 minute then turn off the burner. Serve!
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