Pure Bliss Ice Cream has got me hooked…for real. I’m a huge fan of pure bliss biscuits but never did i imagine i had stumbled on a gold mine when i put crushed chunks of pure bliss in the ice cream. The rich cocoa flavor of the biscuit and the creaminess of the ice cream adds a nice dept to this dessert.
Watch the Video
Once you try this out, i doubt if you’d buy any packaged ice cream especially when you can simply make this at home. The best part is, you don’t need an ice cream maker to help with the mixing and churning process. Besides, not everyone has an ice cream maker except those who need it for professional uses. For this, all you’d need is a mixer and the ingredients. Now lets get to it but first, Just remember, you saw it here first …*Wink*
no churn, egg-less pure bliss ice cream recipe!.
View the steps Below
Fat per serving: 0 (N/A)
18 comments
Wow, lovely recipe. Will sure give it a try. But please can whipping cream powder be used instead and in what quantity?
Apart from the whip cream,What else can we use
nice will try it out. thanks for sharing.
Heya i'm for the primary time here. I came across this board and I in finding It really useful & it helped me out much.
I am hoping to provide something back and aid others such
as you aided me.
How can this be zero calories!!!!!
You're welcome Amy 🙂
Hi Anon, you could use light cream, heavy cream or double cream.
Sure it can. Just make it up to a pint with water with a 1:1 ratio
Corrected ! Sorry about that. Calories not available
glad to have you here
Cool stuff! You are super creative. I will try this cos the children are already hooked on Pure Bliss.
Trying this
Am definitely going to try this.. Please, whats the measurement of a pint
Thanks Anon. Am sure they'd love it 🙂
Do keep us posted.
1 Pint [UK] = 20 Ounces [Fluid, UK] There are 16 fluid ounces in a pint in US and 20 fluid ounces in an imperial pint.
Hello
The tin of condensed milk is it the usual small tin or the regular milk tin (peak milk)
Hello
The tin of condensed milk, is it the usual small tin or a regular milk tin