Spinach and purple cabbage salad

Simple yet eccentric, this spinach and purple cabbage salad with cucumber & tomato is a tasty salad which is guaranteed to please your taste buds. This is an adapted recipe from a foreign site so it’s safe to say its an acquired taste for me. Very new indeed but i enjoyed every bit of it. It was my first time eating spinach (Amunututu “Yoruba”, Gborongi “Igbo”) raw and also trying out purple cabbage too and here’s my conclusion; The purple cabbage is no different from the normal green cabbage except for the attractive color. Eating spinach raw is really healthy too. This salad is a healthy satisfying meal on it’s own and can be a perfect accompaniment to dishes like fried rice, jollof rice, coconut rice, spaghetti and just anything you can think of. For the dressing, i love using sweetened mayonnaise to this. Hope you enjoy this too. Do let me know what you think in the comment box below. For more salad recipes, Click HERE.

How to make spinach and purple cabbage salad
• Prep Time:  10 minutes
• Cook Time:  Nil
• Yield:           5 Servings
• Misc:           Serve Chilled
• Level:          Easy