Thai Basil, also known as Ocimum basilicum var. thyrsiflora or Asian basil, is a type of basil with a distinctive…
Food Profile
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Sweet Basil, also known simply as basil or Ocimum basilicum, is a popular culinary herb with a sweet and aromatic…
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In the realm of nature’s bounty lies a treasure trove of remedies that have been revered for centuries—the remarkable world…
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Basil (Ocimum basilicum) is a popular aromatic herb that belongs to the Lamiaceae family. It is native to tropical regions…
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Soursop is a plant that is native to warm tropical regions around the world. it goes by different…
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Ugu (Fluted Pumpkin Leaf) Scientifically known as Telfairia occidentalis is a tropical vine grown in West Africa as a leaf…
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Today we’re taking a quick look at jack fruit. It’s a fruit which many people are not familiar with so…
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Before cooking any Nigerian meal, you’ve got to have certain ingredients ready. Here’s a list of ingredients I put together…
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In general, a spice is a seed, fruit or any plant substance used in adding flavour to food. This is…
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Mints, Scientifically known as Mentha are aromatic perennial herbs which mostly grow best in wet environments and moist soils. They’re…