Hello dearies, This is a comment inspired post which i guess would be…
How to’s & Kitchen tips
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Ever wondered how you could detect rotten eggs without cracking open the eggs? Here is a technique i use when…
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Tomapep puree is a puree made from a blend of tomato and pepper. It’s preferably made from scratch and this…
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One of the most important Soup or stew base I prepare in my kitchen is the Beef stock. If I…
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Wheat meal is a dish prepared as a form of “Swallow” in Nigeria. It can be taken with any Nigerian soup in…
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I learnt everything about Baking without an oven from the only school that counts – “The school of Hard Knocks”.…
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Chicken Stock is the liquid extract gotten from cooking Chicken(With bones…..lots of it) plus Herbs, spices and other ingredients. It’s…
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Coconut milk is the milky white juicy extract from the coconut flesh. There are two grades of coconut milk:…
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Cocoyam is a deliciously healthy food which has different purposes in the Nigerian diet. There are two major species of cocoyam…
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Palm Fruit also known as African Oil Palm is an oval-shaped fruit from the African palm tree (Elaeis guineensis…