Who says groundnut is only best enjoyed as a snack. i can bet, most people don’t know it’s actually used to make soups in some parts of the country and the world in general. Locally, this particular recipe is known as omitsagwe, which is native to the people of the south western part of Nigeria. It can be made with any type of protein such as beef, mutton, fish e.t.c. Another groundnut recipe similar to this is are iheweweand miyan zogale. Now here’s the thing about groundnut soup.Some people use the raw groundnut which is then lightly roasted before being peeled and then ground while some other people use the roasted groundnuts. In my opinion, i prefer roasted groundnuts due the awesome flavor it gives the soup. No here’s the thing to note, groundnuts is quite sweet and that is a No No for the average Nigerian soup. So, in order to reduce the sweetness, bitter leaf is added. This does the job perfectly well without stress. So, without further ado, here’s how to make chicken groundnut soup.
Watch The Video Below
Category: Soups
• 2 cups Roasted groundnuts
• 3 tbsp. Crayfish – ground
View the steps Below
Fat per serving: 0
Step 1: The first step
over direct flame. Remove the shell and pound into a smooth powder. Calabash nutmeg is also known as; Gudan Miya, Ikpoosa, Ehuru, Ehu, Posa, Iwo, Erhe.
Step 2: Wash the chicken and place in an empty pot. Add crushed
cubes, chopped onion, salt to taste and just enough water to cover the meat. Cook for about 15 minutes till tender. Set this aside.
Step 5: Finally Add the washed
and leave to simmer for 3 mins. Turn off the burner and serve with eba, pounded yam or any form of swallow.
12 comments
Thanks dearie for this awesome post (as always). Is it compulsory i add bitter leaf?
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You can not consider just how so much time I had spent for this
information! Thank you!
Good info. Lucky me I found your blog by accident
(stumbleupon). I've saved as a favorite for later!
Thank you so much dobby
Good day dobby please can you post about making of this our fruit juice.
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Glad you like
It's not compulsory to add it but it's very necessary. This soup would be too sweet without it.
You're welcome 🙂
Nice!
Which of em?
🙂